West African Peanut Stew

Hi friends! It’s been awhile! I took a bit of a break from posting recipes, and actually, cooking in general. It’s been a combination of trying to juggle three jobs, a crazy summer trip (read all about it here!), and some intense caregiving responsibilities that have left me feeling too drained to do much more …

Baked Zucchini Fritters

Sometimes you need something easy to add some flavour and texture to your salads. Enter: these baked zucchini fritters. They’re super easy and quick to make – basically just grated zucchini, feta cheese, an egg, some whole wheat flour, and some spices. They’re baked instead of fried, and super good for you. Plus they’re so …

Stuffed Portabello Mushrooms

Sometimes, being a grown up is hard. Working long hours, trying to fit in exercise, see your friends, see your family, and do things like clean, laundry, and cook? It’s hard. So sometimes, it’s easy to buy into the idea that you don’t have time to cook a healthy dinner. But you do! This is …

Veggie Meatball Wraps

You know when you get home super late, are starving, and don’t feel like eating whatever leftovers you have in your fridge? That’s pretty much my life all the time. I get bored really easily, and I don’t like eating the same thing for dinner every night. That’s why I’ve learned to get creative with …