Spicy Vegan Zucchini Cornbread

Cornbread in America is a controversial topic (hey, what isn’t!) Seriously though. There are basically two schools of thought. You have the classic southern cornbread, made with very little sugar (usually about 1 tbsp) and either almost none or no flour at all. Then you have the northern cornbread, which is made with more sugar …

Healing Vegetable Soup with Vegan Jalapeno Cornbread

I spent most of the past weekend fighting a monster cold. The kind that comes with a fever and makes your lungs hurt when you breathe. Whenever I get that sick, I always make a batch of this vegetable soup. It’s full of ingredients that make you feel better – crunchy veggies, ginger, garlic, spicy …