Brown Butter Earl Grey Donuts with Blueberry Glaze

I’m having a baking with tea moment lately. Especially earl grey tea. It’s such a delicate flavour, doesn’t overpower anything, but adds that special something to shortbread or loaves. Or these donuts! The base for these donuts is my classic brown butter donut. Brown butter makes eerrrrrything better. I added earl grey-infused milk for a …

ALL THE ICE CREAM

Happy Canada Day everyone! To celebrate, we’re talking about the most summery food of all: ice cream. I love love love making my own ice cream. You get to go crazy with flavours, combining all your favourite things, and it always comes out amazing because it’s so fresh and full of cream. If you don’t …

Vegan Triple Berry Crisp

It’s warm outside again! Bring back the summer desserts! I know, it’s a bit late for a berry-based dessert, but you can totally use frozen berries in this (or find those last delicious strawberries at the supermarket!) And crisps are the perfect dessert to transition from summer to fall. Because your palate deserves a gentle …

Blueberry Buttermilk Muffins

The blueberry muffins at Starbucks have always been a favourite of mine, but they solidified their place in my heart one morning after a long, sleepless redeye flight from Ghana to Istanbul. I was at the beginning of a 10 hour layover in Istanbul, hadn’t had any baked goods or coffee for the three months …

Vegan Blueberry Peach Pie

Could there be a more summery pie? Fresh ripe peaches and sweet blueberries, all wrapped in a perfectly flaky vegan pastry. This pie is what summer is about. I’m still on the hunt for the perfect vegan pastry, but this one is pretty close. It’s flaky and buttery, and the only reason that it isn’t …