Vegan Pumpkin Spice Scones

I first published this recipe in 2013 (!!) and it’s still one of my fall favourites. I decided it was time for a bit of a recipe refresh! One of my absolute favourite fall treats is the pumpkin spice scone from Starbucks. A few years ago, I decided to turn these scones vegan so I …

Vegan Berry Pavlovas

Yes, vegan pavlovas! How, you ask? The miracle of aquafaba! Food blogs have been going nuts over aquafaba for about a year now. There are even websites devoted to the science behind it (if you’re interested). Aquafaba is the water from a can of chickpeas. Gross when you pour it out, but whip it up …

Chocolate Brownie Fudge Ice Cream

You guys! It’s been a minute! It’s actually been so hot and humid in Toronto that my 15th floor apartment is too hot for cooking. Just too hot. I almost couldn’t even freeze this ice cream in my ice cream maker because the bowl was melting too fast. Just too hot. But you know what’s …

Strawberry Rhubarb Hand Pies

Spring comes late to Ontario. Food bloggers have been all about rhubarb since the beginning of March, but I’ve been up here in Canada, biding my time. Finally this past weekend the farmer’s market had local strawberries and some gorgeous local rhubarb! So even though I only had one day off, I pretty much had …

The Best Oatmeal Chocolate Chip Cookies

These cookies were a labour of love. I’ve been making fabulous chocolate chip cookies for years, and recently perfected a brown butter recipe that is simply out of this world (that recipe is coming soon!) But I never really had a good oatmeal cookie. I always find that oatmeal cookies are too crispy, or too …