Miso Sesame Instant Noodles

I am in such a lunch rut. It’s the middle of winter, and I’m feeling so uninspired by the lack of seasonal produce. Winter lunch blahs. But then I found this article from thekitchn on how to make instant noodle bowls and  I had to try it! There are so many different ways to make …

My Favourite Soups

Is it ever soup season. January and February are cold, dark months, where you need warm, filling food to make you feel all cosy. Plus, we’re all trying to eat healthier this time of year, and that’s super easy to do when your soup is packed with veggies. Soups are also great because you can …

White Bean and Kale Soup with Pesto

I think soup season is here! And this is the perfect soup to start the season off. It’s hearty, packed with veggies, and swirled with pesto on top for a boost of flavour. This soup has it all – veggies, protein from white beans, and crunchy kale stirred in at the end. I like to …

Creamy asparagus, pea, and white bean soup

So now that spring is here, it’s probably warm and sunny where you are, right? Not so much in Canada. But that’s ok, because spring veggies are perfect for making fresh tasting spring soups! This is probably one of the easiest soups I’ve ever made. Even with roasting the asparagus and making the croutons, the …

Here’s to Spring!

We did it! It’s finally here! Tomorrow is spring! And while I’m not naive, being from Toronto I know that winter can keep on reminding us that it’s in charge until well into April, once it’s officially spring, I don’t care. Days are noticeably longer (nothing like finishing a 12 hour shift and coming home in …